Milk Bread Loaf

Soft Japanese-style milk bread. Perfect for toast. Made in the Buttercup kitchen with real butter, fresh cream and quality ingredients. Popular for: bread, loaf, milk bread.

Best served warm. Reheat savoury bakes in an oven or air fryer at 160 °C for 4 to 5 minutes. Keep sandwiches chilled and eat the same day.

Freshness: best enjoyed on the day of delivery. Keep cakes, cheesecakes and cream items in the fridge (2-6 °C) and take them out 20 minutes before serving. Cookies and biscuits stay fresh for 5 to 7 days in an airtight box.
Allergens: our kitchen handles wheat, milk, eggs, nuts, soy and sesame. Please tell us about any allergy before ordering.
Delivery: Dhaka same day or next day in your chosen time slot. Cakes are delivered in a sealed box on a cake board; please carry the box flat.
Returns: if anything arrives damaged or wrong, send us a photo within 2 hours of delivery and we will replace it or refund you. Fresh food cannot be returned for change of mind.